PGA (Polyglutamic Acid) + Alginate Oligosaccharides

PGA (Polyglutamic Acid) + Alginate Oligosaccharides

BBPGA0076
PGA (Polyglutamic Acid) + Alginate Oligosaccharides

Product Performance

Composition:
PGA (Polyglutamic Acid) + Alginate Oligosaccharides

Process:
Combined Physical-Biological Patent Technology for Alginate Oligosaccharide Extraction

Value:
Water and Nutrient Retention

Features

 

  • Superabsorbent PGA - Known as a "molecular reservoir," capable of holding hundreds to thousands of times its own weight in water.
  • Utilizes a blend of multiple seaweed species, prepared via bio-enzymatic method, with over 75% of oligosaccharides having a polymerization degree of 2-8, preserving a variety of natural active components.
  • Small molecular size, high biological activity, easily recognized by plants, and capable of activating the plant's own immune system.

 

Benefits

1.Provides powerful drought resistance and nutrient retention, optimizes the rhizosphere environment, and significantly improves fertilizer utilization efficiency.

2.Alginate oligosaccharides activate stress resistance potential and promote the development of a strong root system.

3.Creates a superior rhizosphere environment for crops and stimulates their innate potential.

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